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- Home
- Mike Colsten Remembered 6/21
- 2022 Point Standings
- 2022 Upcoming Schedule
- 2022 Spring Series
- Awards Dinner
- 2021 Results
- Final 2021 Point Standings
- 2021 Driver Profiles
- Heath Lap Sponsors
- Contact Us
- 2021 Spring Awards BBQ
- General Race Rules Info.
- Private Driver Testing
- 2021 Spring Championship Points
- 2020 Point Standings
- Directions
- D & J Fotos
- Mike Colsten Remembered Event
- 2021 Forms and Race Team Information
- FMP Historical Information
- Final Fall Points
- 2020 Media/Results/News
- 2020 Marketing Opportunities
- Kids Always Admitted Free!
- 2018 Rules
- 2018 Point Standings
- 2017 Point Standings
- 2016 Final Point Standings
- 2015 Track Champions
Saturday, June 18th Order of Events and Pricing.
3:00 p.m. Pit gates open.
4:00 p.m. Grandstand gates open.
5:00 p.m. Practice in the following order: Crate Sportsman, Street Stocks, Futures Sportsman, 600 Modifieds, FWD Four Cylinders, Factory Stocks, Modifieds.
5:45 p.m. Driver’s Meeting.
6:05 p.m. Futures Sportsman Heats – (8 laps)
600 Modified Heats – (8 laps)
Factory Stock Heats – (6 laps)
FWD Four Cylinder Novice then Expert Heats – (4/6 laps) all cars report to infield.
Street Stock Heats – (8 laps)
Crate Sportsman Heats – (8 laps)
Modified Heats – (8 laps)
Consolations as needed – tba
Futures Sportsman Feature – (20 laps)
Factory Stock Feature – (20 laps)
600 Modified Feature – (20 laps)
FWD Four Cylinder Novice Feature – (12 laps)
FWD Expert Feature (15 laps)
Street Stock Feature – (20 laps)
Crate Sportsman Feature – (20 laps)
Modified Feature – (30 laps)
* Victory Lane Ceremonies to be announced.
Grandstand Admission: Adults $12; Senior (ages 65 and older): $10; Youth (ages 9-14): $5; Kids 8 and younger FREE!
Community Night – Montrose, New Milford, Susquehanna, Great Bend and Hallstead PA. residents only $5 in the grandstand with photo I.D.
Race Pit Admission: Pit Participant: $40
For more information, please phone the Five Mile Point Speedway offices at 607-775-5555 or log on to www.5milepointspeedway.com. Email – [email protected]
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